Potato & Egg Salad - Serves 1
Source of Recipe
unknown
Recipe Introduction
Serves: 1
List of Ingredients
4 oz. cooked pototo, diced
1/4 c. chopped celery
1/4 c. chopped red onion (or regular onion)
1 T. mayo (I use fat-free)
1 t. mustard
2 hard cooked egg whitesRecipe
Combine ingredients. Refrigerate before eating, if desired.