Butter Cookies
Source of Recipe
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List of Ingredients
1/4 cup butter
6 tablespoons powdered sugar
1 egg yolk
1 cup all-purpose flour
Recipe
In a small mixing bowl, beat butter with electric mixer at medium
Speed for
30 seconds. Beat in powdered sugar till smooth. Beat in egg yolk till
Well combined. Add flour; beat on low speed till well combined. If
Necessary, cover and chill till dough is easy to handle. On well-floured
Surface, roll dough to 1/8-inch thickness. With a 2-inch-diameter cutter,
Cut out cookies. Place 1 inch apart on ungreased cookie sheet. Bake in a
375 oven for 5 to 7 minutes or till golden brown. Cool on a wire rack.
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