Cherry Pudding Cake
Source of Recipe
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List of Ingredients
1/2 c. flour
1 tsp. salt
1/2 tsp. vanilla
2 eggs
1 cup sugar
2 Tbs. baking powder
1/3 c. margarine
1/2 c. milk
1 can (1 lb.2oz) cherry pie filling
Recipe
Combine all ingredients except cherry pie filling in a mixing bowl.
Beat at medium speed for 2 minutes. Spread mixture in a well greased 9x13" pan.
Spoon cherry pie filling over batter and Bake at 350 degrees for 45 to 50 minutes.
Cream Cheese Frosting:
1/2 box powdered sugar
1/2 stick margarine
8 oz. cream cheese
1 tsp. vanilla
In a medium bowl cream together all above ingredients. With a spatula spread frosting over baked Cherry mixture.
Place in refrigerator until ready to serve.