member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Ruth Johnson      

Recipe Categories:

    Parmesan Macaroni Casserole


    Source of Recipe


    chum recipes 050799 rec.food.recipes

    Recipe Link: http://www.lotsarecipes.com

    List of Ingredients




    1 pkg (8 oz.) cream cheese
    1/2 tsp garlic salt
    1 cup milk
    1/2 cup shredded Parmesan cheese
    1 cup (4 oz.) elbow macaroni, cooked, drained and rinsed
    3/4 lb. cooked ham, diced
    1/2 cup sliced celery
    1/4 cup finely chopped green pepper
    salt and pepper to taste

    Recipe



    Put cream cheese into a heavy saucepan over low heat and soften with a spoon. Add garlic salt and then milk gradually, stirring constantly.
    Continue to stir and heat thoroughly. Remove from heat. Mix in Parmesan cheese and add to a large bowl with the hot macaroni, ham, celery and green pepper. Turn into a greased 1-1/2 quart casserole. Generously sprinkle top with Parmesan cheese. Bake for 25 minutes in 350F oven. Garnish with green pepper strips.

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |