Email to Ruth Berkin Recipe Categories: lotsarecipesdotcom's HOME PAGEBEEF BEVERAGES CANDY CHICKEN COOKIES FISHandSEAFOOD GROUNDBEEF PORK VEGETABLES Smoked Brined Steaks Source of Recipe Eloda's mini recipe binder Recipe Link: http://www.lotsarecipes.comList of Ingredients 1 quart water 1/2 cup salt 1/2 cup white sugar 1/2 cup brown sugarRecipe Place steaks in brine and let stand 12-14 hours. Drain in cold water and let stand for 1 hour until sticky. Dry with a towel. Smoke 12 hours for 2 inch steaks.
Recipe Link: http://www.lotsarecipes.com