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    Petite Philly Pinwheels


    Source of Recipe


    Cookbook


    List of Ingredients


    • 1 8 oz can Pillsbury crescent rolls
    • 1 philadelphia cream cheese, softened
    • 1/2 cup finely chopped ham
    • 2 tbsp finely chopped stuffed green olives


    Instructions


    1. Separate dough into four rectangles; firmly press perforations to seal. Spread with cream cheese; sprinkle ham and olives, pressing lightly.
    2. Roll up, starting at short end, seal edges. Cut each roll into four slices.
    3. PLace cut side down on ungreased cookie sheet; flatten slightly. Bake at 375 15 to 17 minutes or until light brown.
 

 

 

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