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    Biscuits Recipe


    Source of Recipe


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    List of Ingredients




    2 cups sifted flour
    4 tsp. baking powder
    1/2 tsp. salt
    1/4 cup shortening or butter
    2/3 cup milk

    Recipe



    Sift dry ingredients together. Cut in shortening or butter until it resembles
    Coarse meal. Add milk and mix briefly until dry ingredients are moistened. Place
    On a floured board and knead gently about ten times. Roll to 1/2 inch thickness,
    Cut with a biscuit cutter and place on a cookie sheet. Bake at 450°F about
    10 minutes until golden. Yields 2 dozen

 

 

 


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