Country Quiche
Source of Recipe
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Recipe Introduction
Great for brunch!!!!!
List of Ingredients
2 tbsp dry bread crumbs 30 mL
2 cups diced cooked ham, chicken or turkey
1 1/2 cups chopped cooked vegetables
1/2 cup chopped green onions
1 1/2 cups shredded Swiss or Cheddar cheese
5 eggs
2 cups milk
1/2 tsp salt
Cayenne pepper, to taste
Recipe
Sprinkle breadcrumbs over bottom of a well-buttered 15 x 10-inch (40 x 25 cm) jellyroll pan. Scatter ham, chicken or turkey, vegetables, green onions and cheese in pan. Beat together eggs, milk, salt and cayenne pepper just until blended. Pour over ingredients in the pan. Bake in a 350°F (180°C) oven for about 25 minutes or until egg mixture is just set. Do not over bake. Let stand 5 minutes. Cut into rectangles and serve hot, warm or at room temperature.
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