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    Country Quiche

    Source of Recipe

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    Recipe Introduction

    Great for brunch!!!!!

    List of Ingredients

    2 tbsp dry bread crumbs 30 mL
    2 cups diced cooked ham, chicken or turkey
    1 1/2 cups chopped cooked vegetables
    1/2 cup chopped green onions
    1 1/2 cups shredded Swiss or Cheddar cheese
    5 eggs
    2 cups milk
    1/2 tsp salt
    Cayenne pepper, to taste

    Recipe

    Sprinkle breadcrumbs over bottom of a well-buttered 15 x 10-inch (40 x 25 cm) jellyroll pan. Scatter ham, chicken or turkey, vegetables, green onions and cheese in pan. Beat together eggs, milk, salt and cayenne pepper just until blended. Pour over ingredients in the pan. Bake in a 350°F (180°C) oven for about 25 minutes or until egg mixture is just set. Do not over bake. Let stand 5 minutes. Cut into rectangles and serve hot, warm or at room temperature.

 

 

 


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