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Recipe Categories:

    Waffles


    Source of Recipe


    Cookbook


    List of Ingredients


    • 2 1/4 cups flour
    • 2 tbsp sugar
    • 1 tbsp baking powder
    • 1/2 tsp salt
    • 2 eggs, beaten
    • 1/4 cup vegetable oil
    • 2 cups milk


    Instructions


    1. Preheat waffle iron; greasae lightly.
    2. Sift flour, sugar, baking powder and salt into large bowl. Combine eggs, oil and milk in medium bowl.
    3. Stir liquid ingredients into dry ingredients until moistened.
    4. For each waffle, pour about 3/4 cup of batter into waffle iron. Close lid and bake until steaming stops.
 

 

 

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