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    Carrot Cake


    Source of Recipe


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    List of Ingredients


    • 1 cup sugar
    • 1 cup brown sugar
    • 4 eggs
    • 1 1/3 cups oil
    • 2 cups flour
    • 2 tsp baking powder
    • 2 tsp baking soda
    • 2 tsp cinnamon
    • 3/4 cup walnuts chopped
    • 4 cups shredded carrots
    • Frosting;
    • 8oz cream cheese
    • 2 cups icing sugar
    • 2 tbsp butter
    • 1 tsp vanilla


    Instructions


    1. Mix sugars, eggs and oil for 3 mins.
    2. Sift flour,baking powder,baking soda,spices and add to egg mixture. Mix in carrots and nuts.
    3. Bake in a springform in a preheated oven 350. for 45-60 min.
    4. Frosting; mix cream cheese and icing sugar, vanilla,butter . Spread over cooled cake.


 

 

 


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