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    Cinnamon Apple Cake


    Source of Recipe


    Robin Hood


    List of Ingredients


    • 3 cups Robin Hood All Purpose Flour
    • 1 3/4 cups granulated sugar
    • 1 tbsp baking powder
    • 1/4 tsp salt
    • 4 eggs
    • 1 cup Crisco or Vegetable oil
    • 1/3 cup apple or orange juice
    • 2 tsp vanilla
    • Filling:
    • 4 large apples, peeled and thinly sliced
    • 1/3 cup granulated sugar
    • 2 tsp ground cinnamon
    • Icing sugar


    Instructions


    1. Cake: Preheat oven 350 Grease and flour a 10" tube pan. Combine first four dry ingredients. Beat eggs,oil,juice and vanilla in large bowl. Add dry ingredients,beating until smooth (batter will be stiff).
    2. Filling: Toss apple slices with sugar and cinnamon.
    3. Assembly: Spread 1/3 of batter in prepared pan. Cover with half of apples. Repeat layers. Spread remaining 1/3 of batter on top.
    4. Bake in centre of 350 oven for 70-75 minutes or until cake tester inserted in centre comes out clean. Cool 20 minutes in pan then remove to rack and cool completely. If desired, dust with icing sugar before serving.


 

 

 


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