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Cherry Almond Trifle




Source of Recipe


Robin Hood






List of Ingredients



• 1 package Jell-O Vanilla Pudding and Pie Filling
  
• 3 cups milk
  
• 1 tsp Vanilla
  
• 1 package Frozen pound cake, thawed
  
• 1/4 cup Almond flavored liqueur
  
• 1 can Cherry Pie Filling
  






Instructions



1. Combine pudding mix and milk in saucepan. Cook according to package directions. Cover surface with plastic wrap cool. Stir in vanilla.
   
2. Cut cake into 1/2 inch cubes. Place half the cubes in bottom of 2 qt glass bowl; sprinkle with half the liqueur.
   
3. Top with half the pie filling and half the pudding mixture. Repeat the layers ending with pudding.
   
4. Cover; chill at least 2hours or overnight. Garnish as desired.