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Christmas Meat Pie




Source of Recipe


Gramdma


List of Ingredients




1 lb lean ground beef
¼ tsp cloves
¼ tsp salt
¾ cup cold water


Recipe



Put ground beef in a large pan. Add cloves, salt and mix well. Add water a bit at a time mixing well after each addition of water. Put on stove and cool very slowly, stirring often to keep meat from lumping. Cook until meat is well done. Cool. Then put into a piecrust and cover with another crust.