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    Hungarian Noodle Bake


    Source of Recipe


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    List of Ingredients


    • 2 1/2 cups fine noodles
    • 1 cup cream style cottage cheese
    • 1 cup dairy sour cream
    • dash tobasco sauce
    • 1/2 tsp salt
    • 1/4 cup finely chopped onion
    • 1 clove garlic,minced
    • 1 tbsp Worcestershire sauce
    • 1 tbsp poppy seed
    • dash pepper


    Instructions


    1. Cook noodles in boiling salted water until tender. Drain.
    2. Combine noodles with remaining ingredients.
    3. Bake in greased 10x6x1 1/2 inch baking dish. Bake at 350 for 25-30 min.
    4. Sprinkle with paprika. Serve with grated parmesan cheese.
 

 

 

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