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Mushroom Tortellini




Source of Recipe


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List of Ingredients



• 8oz tortellini,dried or fresh
  
• 3/4 pound sliced bacon,chopped
  
• 1 onion,chopped
  
• 2 cups button mushrooms
  
• 1 tbsp cornstarch
  
• 1/2 cup milk
  
• 1 cup light cream
  
• 2 tsp ground coriander
  
• Salt and Pepper
  
• Chopped fresh coriander leaves
  






Instructions



1. Cook tortellini following package directions;drain.
   
2. In a pan over medium heat,cook bacon until neaarly crisp. add onions;cook for 5 min or until tender.
   
3. In a bowl, blend cornstarch into milk. Stir into bacon mixture;bring to boil;cook for 2 min.
   
4. Stir in mushrooms;cook for 2 min.
   
5. Stir in cream and coriander until just warmed through. Season to taste with salt and pepper.
   
6. Fold in tortellini.