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Spaghetti alla Carbanana




Source of Recipe


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List of Ingredients



• 350 g spaghetti
  
• salt and pepper to taste
  
• 2 eggs
  
• 2 tbsp top of the milk
  
• 125 g bacon
  
• 1 tbsp oil
  
• 50 g grated parmesan cheese
  






Instructions



1. Cook spaghetti in boiling salted water till tender.
   
2. Meanwhile beat eggs,milk and pepper in a bowl.
   
3. Derind and dice bacon. Heat the oil in a large frying pan, add the bacon and fry till crisp.
   
4. Drain spaghetti and add to the bacon. Pour in the egg mixture,stirring and toss over a gentle heat till the eggs begin to set.
   
5. Serve immediately, sprinkled with grated parmesan cheese.