Pizza Turnovers
Source of Recipe
Unknown
List of Ingredients
1 Can (10 ounces) refrigerated pizza crust dough
1/4 Cup pizza sauce
1/4 Cup finely shredded carrots
24 Turkey pepperoni slices
1 Tablespoon grated Parmesan cheese
2 Slices mozzarella cheese, (1 1/2 ounces), cut in half
Recipe
1. Heat oven to 400�F. Roll pizza crust dough on lightly floured surface into 12-inch square. Cut dough into four 6-inch squares. 2. Spread 1-tablespoon pizza sauce on each square to within 1/2 inch of edges. Top with carrot, pepperoni and cheeses. Fold each square in half over filling; press edges to seal. Place on ungreased cookie sheet. 3. Bake 12 to 15 minutes or until light golden brown. Serve warm.
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