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    CHEESY GARLIC CHICKEN


    Source of Recipe


    Family

    List of Ingredients




    4 boneless, skinless chicken breast
    halves (about 1-1/4 lbs.)
    1 medium tomato, coarsely chopped
    1 envelope Lipton Recipe Secrets
    Savory Herb with Garlic Soup Mix
    1/3-cup water
    1 Tbsp. Bertolli Olive Oil
    1 cup shredded mozzarella cheese
    (about 4 oz.)
    1 Tbsp. grated Parmesan cheese

    Recipe



    1. Preheat oven to 400°. In 13 x 9-inch baking dish, arrange chicken; top with tomato.

    2. Pour soup mix blended with water and oil over chicken.

    3. Bake uncovered 20 minutes. Top with cheeses and bake 5 minutes or until cheese is melted and chicken is no longer pink. Serve, if desired, with crusty Italian bread.
 

 

 

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