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    Italian Style Chicken Breasts


    Source of Recipe


    friend

    List of Ingredients




    2 whole chicken breasts - boneless, skinless, halved
    1 teaspoon salt
    2 tablespoons butter
    4 slices Swiss cheese
    1 teaspoon garlic powder
    2 tablespoons all purpose flour
    1/2 teaspoon pepper
    4 large mushrooms - sliced and sautéed in butter

    Recipe



    Put chicken breasts in waxed paper and roll with a rolling pin until thin. Coat with flour and Season with salt, pepper and garlic powder. Heat butter over medium heat and cook chicken breasts until tender (about 5 or 6 minutes each side). Remove and put in shallow baking pan. Top with mushrooms and cover each half with cheese. Broil until cheese melts. Makes 4 servings.

 

 

 


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