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Spring Chicken chasseur




Source of Recipe


Cookbook


List of Ingredients




2 chickens, cut up
3 T. butter
1/4 cup flour
2 tsp. salt
1/4 tsp pepper 1/4 tsp thyme
4 green onions
1/4 lb. mushrooms
2 T. lemon juice
1 tsp. sugar
1 tsp salt
1/3 cup apple juice
2 medium tomatoes, or canned


Recipe



Brown chicken after dredging it in spices. Add onions and mushrooms. Cover and simmer 3 minutes. Mix lemon juice, sugar, and salt and apple juice. Pour over chicken. Cover and simmer 5 minutes. Add tomatoes. Cook slowly over low heat about 30 minutes or till tender.
Serve over rice...this makes great sauce!