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Crunchy Cracker Snack Mix




Source of Recipe


Internet


List of Ingredients




4 cups bite-size cheese crackers
5 cups wheat stick crackers
3 cups pretzel twists
2 cups mixed nuts
1/2 cup butter or margarine, melted
1 0.7-ounce envelope cheese-, garlic-, or Italian-flavor dry salad dressing mix


Recipe



1. Preheat oven to 300-degree F. Place cheese crackers and wheat crackers in a large roasting pan. Bake about 5 minutes or until warm.
2. Add pretzel twists and nuts to crackers. Pour melted butter or margarine over mixture. Sprinkle with salad dressing mix; stir well to coat. Bake for 20 minutes more, stirring once. Spread mixture on foil to cool. Store in an airtight container for up to 1 week. Makes 13 cups (fifty-two 1/4-cup servings).