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    Graveyard Crunch


    Source of Recipe


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    List of Ingredients




    1/4 cup maple-flavored syrup
    2 Tbsp. butter or margarine
    1/4 tsp. ground cinnamon
    4 cups POST Cocoa, Fruity or CINNA-CRUNCH PEBBLES Cereal
    1 cup PLANTERS Dry Roasted Peanuts
    2 cups JET-PUFFED Miniature Marshmallows
    1 cup candy corn
    1 cup candy-coated milk chocolate candies

    Recipe



    MICROWAVE maple-flavored syrup, butter and cinnamon in large microwave able bowl on HIGH 1 minute; stir until butter is melted. Stir in cereal and peanuts. Spread onto lightly greased cookie sheet.BAKE at 300°F for 30 minutes, stirring after 15 minutes. Cool completely. Break into pieces.TOSS with marshmallows and candies. Store in airtight container at room temperature.

 

 

 

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