Broccoli Soup
Source of Recipe
Cookbook
List of Ingredients
- 4 Cups Broccoli Florets
- 10 Oz Can Condensed Chicken Broth
- 1/4 to 1/2 Cup light Sour Cream
Instructions
- Puree broccoli with the chicken broth. Heat and stir in the sour cream.
- Serve hot or cold.