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Buttermilk Biscuits

List of Ingredients




2 c flour
2 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1/4 cup shortening
3/4 cup buttermilk


Recipe



In a bowl, combine the flour, baking powder, baking soda, and salt; cut in shortening until the mixture resembles coarse crumbs. Stir in buttermilk, knead dough gently. Roll out to 1/2" thickness. Cut with a 2-1/2" biscuit cutter and place on a lightly greased baking sheet. Bake at 450 degrees for 10-15 minutes or until golden brown.

Makes 10