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Soft Chocolate Frosting




Source of Recipe


Mrs. Harry B. Eales

½ cup cocoa
4 Tablespoons cornstarch
1½ cups sugar
¼ teaspoon salt
2 cups milk
1 teaspoon butter
2 teaspoons vanilla

Add milk to cocoa, cornstarch, sugar and salt and cook in saucepan until thick, stirring constantly. Remove from heat and add butter and vanilla. Cool before using.