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Pralines

List of Ingredients




1 cup Granulated sugar
1 cup Brown sugar
4 ounces Evaporated milk
2 ounces Butter
2 teaspoons Vanilla
1 1/2 cups Pecans


Recipe



In a heavy saucepan, add the sugar, brown sugar, and milk.
Heat, stirring frequently, until the mixture almost reaches
a boil. Remove from the heat and stir in the remaining
ingredients until well mixed. Ladle onto lightly buttered
waxed paper to form a single layer. Allow to cool. Store in
an airtight container (or freeze).

Makes about 2 cups.