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    Sante Fe Cranberry Salsa


    Source of Recipe


    By Kellie Head & Loretta Casteen of LazyGourmets.com

    List of Ingredients




    12 oz. frozen cranberries
    3/4 cup sugar
    1 medium jalapeno, quartered
    1 green onion, quartered
    1 tsp. diced cilantro
    1 tsp. cumin

    Recipe



    Add all ingredients to food processor. Coarsely chop. Store in refrigerator overnight to allow flavors to blend.

    Makes 3 cups.
 

 

 

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