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Greek Skillet Dinner

Source of Recipe

Lazygourmet.com

1/2 lb ground beef
1/2 cup chopped onions
14.5 oz can beef broth
1 1/2 cups penne pasta, uncooked
14.5 oz can diced tomatoes
1 1/2 cups frozen cut green beans
2 Tbs tomato paste
2 tsp oregano leaves
1/2 tsp ground cinnamon
1/2 tsp garlic powder
3/4 cup crumbled feta cheese, divided

Brown beef with onion over medium-high heat, drain. Add broth and bring to boil. Stir in pasta. Return to boil and simmer, covered, 8 minutes. Stir in remaining ingredients, except cheese. Return to boil. Stir in 1/2 of feta cheese. Simmer, uncovered, 7-10 minutes until sauce thickens slightly. Sprinkle with remaining feta cheese and serve.

Serves 4