Savory Seasoned Turkey Breast
Source of Recipe
Sunday_Dinner@yahoogroups.com
1 tablespoon olive oil
1 1/2 tablespoons lemon juice
1 teaspoon garlic salt
1 teaspoon freshly ground black pepper
1 teaspoon dried rosemary
1 teaspoon dried tarragon
1 turkey breast, 5-5-1/2 lb
1. Combine olive oil and lemon juice. Mix next 4 ingredients together.
2. Rinse and dry breast. Pull skin back from each side toward center
and brush liquid mixture over breast. Sprinkle on herb mixture. Pull
skin back over breast.
3. Place a halved onion and 1 rib of celery, cut in thirds, under
breast in pan or on rack of smoker. Roast or smoke as desired for length
of time specified for weight of breast.
Servings: 4 - 6 servings
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