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    Potato Scallop

    List of Ingredients




    4 cups sliced potato
    1 Tablespoon flour
    1/4 teaspoon salt
    1/8 teaspoon black pepper
    1 Tablespoon margarine
    1 can cream of chicken soup
    Milk to make 2 cups of liquid with the soup

    Recipe



    Put the sliced potato in greased casserole dish. Sprinkle flour, salt and pepper over, then dot with margarine.
    Add the liquid. Cover and bake at 375 degrees for 75 mins.
 

 

 

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