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    Chuck Wagon Barbecue Sauce

    Source of Recipe

    The New Doubleday Cookbook

    List of Ingredients

    1/4 cup ketchup
    1/4 cup cider vinegar
    3/4 cup water
    1 onion minced
    1 clove garlic, peeled and crushed
    1 TB chili powder
    1 TB Worcestershire sauce
    1/4 cup firmly packed light brown sugar
    1 tsp. salt
    1/4 tsp. pepper

    Recipe

    Brown chops. Pour barbecue sauce over chops. Bake uncovered for 1 hour. 350 degrees.

 

 

 

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