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Marinara Sauce




Source of Recipe


Unknown


List of Ingredients




4 cloves garlic, chopped
3(29 ounces) cans Italian-style tomato sauce
4(6 ounce) cans Italian-style tomato paste
1 tablespoon chopped fresh parsley (one teaspoon dry parsley may be substituted)
1 tablespoon chopped fresh basil (one teaspoon dry basil may be substituted)


Recipe



In a heavy sauce pan mix together garlic, tomato sauce, tomato paste, parsley and basil.

Bring sauce to a boil and turn down the heat to simmer.

At this point you can add some browned meatballs and continue simmering partially covered for about 3 hours, stirring frequently.