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"GUILT-FREE" DESSERT




Source of Recipe


Just Jeane


List of Ingredients




2 (8 oz) containers of reduced-fat whipped topping
2 (1oz) packages fat-free sugar-free vanilla instant pudding
1 fat-free pound cake
1 (20 oz) can crushed pineapple, drained
3 large bananas, sliced
1 (20 oz) can sugar-free strawberry or cherry pie filling
1/2 cup slivered almonds


Recipe



Thaw whipped topping.
Prepare pudding following package instructions but using skim milk.
Set aside.
Slice and cube pound cake.
Set aside.
Drain crushed pineapple.
Slice bananas.
Mix all ingredients in large bowl.
Refrigerate for at least 3-4 hours before serving.