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    Self-rising flour


    Source of Recipe


    Unknown

    Recipe Introduction


    Self-rising flour is nothing more than all-purpose
    flour with baking powder and salt added.

    To make your own, put 1 1/2
    teaspoons (7 ml) baking powder and 1/2 teaspoon (2 ml) salt in a
    measuring cup. Fill the cup with all-purpose flour and level it off
    with the blade of a knife. Repeat for every cup of self-rising flour
    desired.
 

 

 

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