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Chocolate Syrup Brownies

Source of Recipe


mom






List of Ingredients



• 1/2 c. margarine
  
• 1 c. sugar
  
• 4 eggs
  
• 1 c. flour
  
• 1/2 tsp. baking powder
  
• 1 can chocolate syrup
  
• mini marshmallows
  
• FUDGE FROSTING
  
• 6T. margarine
  
• 6T. milk
  
• 1 1/2 c. white sugar
  
• 1/2 c. chocolate chips
  
• 1 tsp. vanilla
  






Instructions



1. Cream together margarine and sugar until light and fluffy.
   
   
2. Blend in eggs one at a time, beating after each addition.
   
   
3. Add flour and baking powder. Mix well.
   
   
4. Blend in chocolate syrup.
   
   
5. Pour into greased 9x13" pan or cookie sheet.
   
   
6. Bake at 350 F. for 20 min. or until done.
   
   
7. Cover with miniature marshmallows and return to oven for 2 min until marshmallows are soft. Cool.
   
   
8. For Fudge Frosting: Bring margarine and sugar to a boil for 1 min. Add chocolate chips and vanilla. Blend until chips are melted and frost brownies.