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Apple Cinnamon Bran Muffins

Source of Recipe


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List of Ingredients



• 1 + 1/4 cup bran flakes cereal
  
• 1 + 1/4 cups flour
  
• 1/3 cup brown sugar
  
• 1 tsp. ground cinnamon
  
• 1 Tbsp. baking powder
  
• 1 + 1/4 cups apple juice
  
• 1/4 cup margerine, melted
  
• 1 tsp. vanilla extract
  
• 1 medium/large apple - peeled, cored and chopped
  






Instructions



1. Preheat oven to 375 degrees.
   
   
2. Grease muffin pan(s), or line with paper baking cups.
   
   
3. In a medium mixing bowl, combine bran flakes. flour, brown sugar, cinnamon and baking powder. Stir in apple juice, margerine, vanilla and apple. Blend well.
   
   
4. Spoon mixture into muffin pan(s).
   
   
5. Bake 25 to 30 minutes, until tops are lightly brown.
   
   






Final Comments


Leftovers will keep nicely for 2 to 3 days if wrapped tightly in plastic or foil.


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