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    Southern Tater Salad


    Source of Recipe


    Shirley Hurdle

    Recipe Introduction


    Psalm 46:10a
    Be Still and know that I am GOD!

    Recipe Link: `

    List of Ingredients




    Potato mixture.

    5 Ib. potatoes, cooked, diced and drained, (let cool)
    4-6 eggs (hard boiled)
    1 cup celery diced
    1 cup onion diced
    1 cup original dill picles diced

    Mayo Mixture
    1 1/2 cups mayo.
    1 TBS mustard
    1/2 cup pickle juice

    Recipe



    Chop up eggs, add salt, pepper and parsley flakes. Mix all the potato ingredients together in a large bowl.

    Put all of the mayo ingredients together in a shaker and mix up to a smooth consistency. Pour over potato mixture, toss up and serve cold.

 

 

 

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