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    Seafood Cornbread


    Source of Recipe


    David

    List of Ingredients




    Seafood Cornbread from David


    1 1/4 cup corn meal
    1/2 tsp salt
    1/2 tsp baking soda
    1 cup milk
    1 large chopped onion
    2 eggs
    1/2 - 1 cup cooking oil
    1/2 large chopped bell pepper
    1/2 clove garlic
    1 can cream-style corn
    8 oz. grated cheese
    Green onion
    Jalapeno pepper (if desired)
    Creole seasoning
    Crawfish, shrimp or crabmeat (As much or as little as you like.)

    Recipe





    Mix all ingredients well and bake at 350 degrees for 45-55 minutes in a 9 x 13 pan.

    In place of the jalapeno, you can use ground cayenne pepper for heat.

 

 

 


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