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Guacamole Omelet




Source of Recipe


David


List of Ingredients




Guacamole Omelet from David



2 eggs
1 tablespoon water
Salt and pepper
1/2 avocado, peeled
1/2 teaspoon lemon juice
Dash of seasoned salt
4 drops hot pepper sauce
1 small tomato, chopped



Recipe




In a small bowl mash avocado until chunky. Add lemon juice, seasoned
salt, hot pepper sauce and tomato. Mix well. Set aside.

Mix eggs, water and a dash of salt and pepper. Beat briskly. Pour
into a hot nonstick skillet or omelet pan. Stir with a circular
motion while shaking the pan vigorously over heat. Stir until eggs
begin to set. Let stand 2 to 3 seconds and shake pan. Omelet should
move freely.

Spoon guacamole mixture over half of omelet. Slip a broad spatula
under the omelet and fold in half carefully.

Makes 1 servings