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    Ground Beef & Noodle Casserole


    Source of Recipe


    David

    List of Ingredients




    Ground Beef & Noodle Casserole from David


    1 pound ground beef
    1 cup salsa
    1/2 cup water
    1 green bell pepper, chopped
    1 bunch green onions, chopped
    1 (8 ounce) package wide egg noodles
    1/2 cup sour cream
    1/2 cup shredded Cheddar cheese
    1 tomato, chopped

    Recipe





    In a large nonstick skillet, cook and stir ground beef until browned.
    Drain off excess fat.

    Stir in salsa and water. Simmer for 10 minutes.

    Meanwhile, cook pasta in boiling water until al dente. Drain.

    Stir in green pepper and onions, and continue simmering until veggies
    are crisp/tender. Stir in noodles and sour cream. Sprinkle grated cheese on
    top, and cover pan until the cheese melts. Sprinkle chopped tomatoes on the
    top, and serve.


 

 

 


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