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Beef & Beans




Source of Recipe


Marla


List of Ingredients




Beef & Beans


2 lbs ground beef
2 cloves garlic, minced
1-1/2 tsp chili powder
1 T. Worcestershire sauce
1 T. yellow prepared mustard
3/4 c chili sauce
16 oz can baked beans, drain & reserve liquid
16 oz can red kidney beans, drain & reserve liquid
1/2 c. Cheddar cheese, shredded






Recipe



Preheat oven to 325F. Grease a 2 qt. baking dish. Combine the bean

liquids and set aside. Brown the meat with the garlic and drain well.

Mix the meat/garlic mixture with all the other ingredients except the

bean liquids and pour into the casserole. If it seems a little dry,

add some bean liquid. Bake 1-1/2 hrs. Check occasionally and add

more bean liquid if necessary. Sprinkle with cheese before serving.