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Classic Creamy Coleslaw




Source of Recipe


Marla


List of Ingredients




Classic Creamy Coleslaw


3 lg. heads cabbage, shredded
3 lg. carrots, shredded
2 cups mayonnaise or salad dressing
1 cup sugar
¼ cup vinegar
2 tbsp. celery seed
1 tbsp. salt
2 tsp. garlic powder





Recipe



In several large bowls, combine the cabbage and carrots. In another large bowl, combine the remaining ingredients. Stir into cabbage mixture. Cover and refrigerate for at least 1 hour. Toss just before serving.

Makes 30 servings of about ¾ cup each.