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Steak San Marino




Source of Recipe


Works in Progress


List of Ingredients




Steak San Marino


1/4 all-purpose flour
1 teaspoon salt
1/2 teaspoon black pepper
4 beef round steaks, about 1 inch t hick
1 can (8 ounces) tomato sauce
2 carrots, chopped
1/2 onion, chopped
1 rib celery, chopped
1 teaspoon dried Italian seasoning
1/2 teaspoon Worcestershire sauce
1 bay leaf
hot cooked rice

Recipe





Combine flour, salt and pepper in small bowl. Dredge each
steak in flour mixture. Place in crockpot. Combine tomato sauce,
carrots, onion, celery, Italian seasoning, Worcestershire sauce and
bay leaf in small bowl; pour into crockpot.

Cover and cook on Low 8-10 hours or on High 4-5 hours. Remove and discard bay leaf.

Serve steaks and sauce over rice.

Makes 4 servings.