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    Autumn Apple Cake


    Source of Recipe


    Cook's

    List of Ingredients




    Autumn Apple Cake


    1 c. oil
    2 eggs
    3 c. chopped apples
    1/2 tsp. salt
    1 tsp. soda
    2 c. sugar
    2 tsp. vanilla
    1 c. nuts
    2 c. flour
    1 tsp. cinnamon

    FROSTING:

    1 pkg. cream cheese, softened
    1 tsp. vanilla
    Dash of salt
    1 tbsp. milk
    2 1/2 c. powdered sugar

    Recipe






    Grease a 9 x 13 inch pan. Mix all ingredients. Bake at 325 degrees for 35 minutes. Cool completely.

    FROSTING:

    Blend cream cheese, milk, vanilla, and salt. Gradually add powdered sugar. If necessary, stir in additional milk, 1 teaspoon at a time. Put on cooled cake.

    Source is Cook’s

 

 

 


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