Autumn Apple Cake
Source of Recipe
Cook's
List of Ingredients
Autumn Apple Cake
1 c. oil
2 eggs
3 c. chopped apples
1/2 tsp. salt
1 tsp. soda
2 c. sugar
2 tsp. vanilla
1 c. nuts
2 c. flour
1 tsp. cinnamon
FROSTING:
1 pkg. cream cheese, softened
1 tsp. vanilla
Dash of salt
1 tbsp. milk
2 1/2 c. powdered sugarRecipe
Grease a 9 x 13 inch pan. Mix all ingredients. Bake at 325 degrees for 35 minutes. Cool completely.
FROSTING:
Blend cream cheese, milk, vanilla, and salt. Gradually add powdered sugar. If necessary, stir in additional milk, 1 teaspoon at a time. Put on cooled cake.
Source is Cook’s
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