member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to mhudgins@q.com      

Recipe Categories:

    Cantaloupe Cake


    Source of Recipe


    David

    List of Ingredients




    Cantaloupe Cake


    3/4 cup vegetable oil
    1-3/4 cups sugar
    3 eggs, at room temperature
    2 cups self-rising flour
    1 tsp cinnamon
    1 tsp baking soda
    1 cup diced fresh cantaloupe
    1 cup diced fresh apple
    1 cup white raisins

    Recipe



    Preheat oven to 375 degrees F. Grease a 9"x13" baking pan. Combine oil, sugar and eggs, beat until smooth. Sift together flour, cinnamon and baking soda; add to oil mixture and stir until
    combined. Fold in cantaloupe, apple, and raisins. Spread mixture in prepared pan.

    Bake 20 min. Lower oven temperature to 325 degrees. Bake 10 minutes longer, until a tester inserted in the center comes out clean.

    NOTE: I just made this today. A little sweet, but very good, nice and moist. I am going to make it for a picnic tomorrow. I found that the cup of cantaloupe is equal to about 1/4 of a melon and the cup of apple is one nice size apple diced.


 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |