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Fruit Cocktail Cake




Source of Recipe


Boo


List of Ingredients




Fruit Cocktail Cake


1 can fruit cocktail
2 eggs
2 cups flour
2 teaspoons baking soda
1/2 teaspoon salt
1 1/2 cups sugar
sprinkle on top
1/2 cup nuts
1/2 cup brown sugar

Topping

3/4 cup evaporated milk
1/2 stick margarine
3/4 cup sugar
1 teaspoon vanilla


Recipe




Mix well. Put in floured pan. Sprinkle over top brown sugar and nuts. Bake at 350 degrees for 35 to 40 minutes. Mix topping ingredients and spread on cake while still hot. Cook 2 minutes.