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    Kahlua Chocolate Cake


    Source of Recipe


    Elaine

    List of Ingredients




    Kahlua Chocolate Cake


    Time: about 1 hr and 15 minutes

    1 box "Duncan Hines Moist Deluxe Devil's Food Cake" (you can use other brands, as long as it's Devil's Food and says "moist" on the box)

    1 small box instant chocolate pudding
    4 eggs
    3/4 cup vegetable oil
    1 cup sour cream
    1/2 cup Kahlua
    powdered sugar

    a 12-cup, ring-shaped bundt pan butter or oil for greasing pan (optional: 1/2 cup chocolate chips)


    Recipe



    Preheat oven to 350 degrees Fahrenheit.

    Mix all ingredients well in a large bowl.

    Pour into a greased, 12-cup bundt pan and bake until a toothpick inserted in the middle comes out with crumbs clinging to it, about 45 minutes.

    Cool in pan and serve on a platter with powdered sugar

    lightly sifted over the top.


    Servings: 8-1

    2

 

 

 


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