Kahlua Chocolate Cake
Source of Recipe
Elaine
List of Ingredients
Kahlua Chocolate Cake
Time: about 1 hr and 15 minutes
1 box "Duncan Hines Moist Deluxe Devil's Food Cake" (you can use other brands, as long as it's Devil's Food and says "moist" on the box)
1 small box instant chocolate pudding
4 eggs
3/4 cup vegetable oil
1 cup sour cream
1/2 cup Kahlua
powdered sugar
a 12-cup, ring-shaped bundt pan butter or oil for greasing pan (optional: 1/2 cup chocolate chips)
Recipe
Preheat oven to 350 degrees Fahrenheit.
Mix all ingredients well in a large bowl.
Pour into a greased, 12-cup bundt pan and bake until a toothpick inserted in the middle comes out with crumbs clinging to it, about 45 minutes.
Cool in pan and serve on a platter with powdered sugar
lightly sifted over the top.
Servings: 8-1
2
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