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    Cheesecake Cupcakes


    Source of Recipe


    Marla

    List of Ingredients




    Cheesecake Cupcakes


    1 8-oz pkg cream cheese
    1 8-oz pkg dry cottage cheese
    1 egg
    1 tsp vanilla
    1/2 c sugar
    2 tbsp (heaping) sour cream
    cherry, blueberry, or pineapple pie filling
    Buttered graham cracker crumbs

    Recipe




    Beat all ingredints except crumbs and pie filling together in
    mixer for 20 minutes. Place crumbs in cupcake papers; spoon batter into
    each.

    Bake at 375 for 10 miutes. cool; top with pie filling. Refrigerate.


 

 

 

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