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    Chocolate Cream Cheese Cookies


    Source of Recipe


    Boo

    List of Ingredients




    Chocolate Cream Cheese Cookies


    1 cup sugar
    1/2 cup butter, softened
    1-1/2 teaspoons vanilla
    1 egg
    3 ounce package cream cheese, softened
    3 ounces bittersweet chocolate melted and cooled
    2-1/2 cups all-purpose flour
    1/2 teaspoon baking powder
    1/2 teaspoon salt
    6 ounces vanilla-flavored candy coating melted
    3/4 cup finely chopped nuts

    Recipe



    Heat oven to 375. Mix sugar, butter, vanilla, egg, cream cheese and

    chocolate in a large bowl until smooth. Mix flour, baking powder

    and salt. Stir into margarine mixture.

    Divide dough in half.

    Roll each half 1/8 inch thick on lightly floured work surface. Cut into

    desired shapes with cookie cutters or into rounds with biscuit

    cutter. Place about 1 inch apart on ungreased cookie sheet. Bake 8

    minutes. Remove from cookie sheet. Cool on wire rack. Roll edge

    f cookies about 1/4 inch deep in candy coating and immediately roll

    in candies or nuts.

    Place on waxed paper and let stand 10 minutes.

 

 

 


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