Nutty Peach Crisp
Source of Recipe
Macklinda
List of Ingredients
Nutty Peach Crisp
1 29 oz. can sliced peaches with juice
1 pkg. butter pecan cake mix *(dry, right from the box)
1/2 c. melted butter
1 c. flaked coconut
1 c. chopped pecansRecipe
Nutty Peach Crisp
1 29 oz. can sliced peaches with juice
1 pkg. butter pecan cake mix *(dry, right from the box)
1/2 c. melted butter
1 c. flaked coconut
1 c. chopped pecans
Heat oven to 325°. Layer ingredients in ungreased 9 x 13 pan in the following order: Peaches, cake mix, butter, coconut and pecans. Bake 55 - 60 minutes. Let stand 15 minutes before serving. Top with Cool Whip, whipped cream or ice cream
*You may use a yellow cake mix if you can't find a butter pecan cake mix.
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